― CATEGORY ―

台湾

asagiri-mayo

鮮炸小巻酥　イカのカリカリ揚げ、イカフライ

鮮炸小巻酥 xiān zhá xiǎo quàn sū [イカのカリカリ揚げ]

http://w-foods.com/wp-content/uploads/2020/09/worldfoods-logo.png 世界の食べ物　a food of the world

胡椒蝦を壺から取り出したところ

胡椒蝦 hú jiāo xiā [海老の胡椒炒め]

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薑母鴨

薑母鴨 jiāng mǔ yā [鴨の薬膳生姜鍋]

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蝦仁意麺

蝦仁意麺 xiā rén yì miàn [海老入りあんかけ麺]

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煙燻魚肚　魚の胃袋の燻製のいためもの

煙燻魚肚 yānxùnyúdù [魚の胃袋の燻製]

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蚵仔麺線 hé zǐ miàn xiàn [台湾風牡蠣素麺]

蚵仔麺線 hé zǐ miàn xiàn [台湾風牡蠣素麺]

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玉里麺

玉里麺 yùlǐmiàn [花蓮県玉里のご当地麺]

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ルカイ族伝統ご飯プレート

吉拿富 jínáfù [豚肉とお芋の葉包み]

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三杯鶏脚　鍋アップ

三杯鶏脚 sānbēijījiǎo [鶏肉の甘辛煮]

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炒野蓮

炒野蓮 chǎoyělián [タイワンガガブタの炒め物]

http://w-foods.com/wp-content/uploads/2020/09/worldfoods-logo.png 世界の食べ物　a food of the world